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CRISPY OVEN-BAKED CHICKEN WINGS

By Foodie Moodie • Jump to Recipe • Print Recipe Crispy Oven-Baked Chicken Wings ⏱️ Prep: 15 min 🔥 Cook: 50 min 🕒 Total: 1 hr 5 min 👨‍👩‍👧‍👦 Servings: 4 people Super crispy chicken wings baked in the oven (not fried!) and tossed in a sticky honey-sriracha sesame glaze. Perfect for parties, game nights, or even weeknight dinners! 💖 Why You’ll Love This Recipe ✅ Extra crispy without deep frying ✅ Easy oven method – beginner-friendly ✅ Sweet, spicy & tangy sauce everyone loves ✅ Perfect as appetizer, snack, or main dish ✅ Can be made ahead & reheated 💡 Cooking Tips Dry wings very well for maximum crispiness. Use baking powder + corn starch for crunch. A wire rack ensures even cooking. Don’t overcrowd tray – leave space between wings. For extra spicy flavor, add more sriracha or cayenne. 🍴 Se...

HARIYALI TAWA CHICKEN / GRILL CHICKEN

By Foodie Moodie • Jump to Recipe • Print Recipe Hariyali Tawa Chicken / Grill Chicken ⏱️ Prep: 20 min + marination 🔥 Cook: 30 min 🕒 Total: 50 min 👨‍👩‍👧‍👦 Servings: 4–5 Juicy, smoky, and packed with flavors—this Hariyali Tawa Chicken is marinated with fresh coriander, mint, green chilies, and yogurt, then grilled to perfection in butter. A perfect recipe for a spicy, herby delight served with paratha, roti, or as a starter! 💖 Why You’ll Love This Recipe ✅ Fresh, herby green marinade for authentic flavor ✅ Juicy grilled chicken with smoky butter flavor ✅ Easy to make on a tawa or grill pan ✅ Perfect as a starter or main dish with paratha/roti 💡 Cooking Tips Marinate overnight for maximum flavor. Use mustard oil instead of butter for a smoky twist. Don’t overcrowd the pan—grill in batches if needed. Keep basting with marinade ...

VEG FRIED RICE

By Foodie Moodie • Jump to Recipe • Print Recipe Veg Fried Rice (No Onion – No Garlic) A wholesome Indo-Chinese style fried rice made without onion and garlic. Packed with colorful veggies, soft paneer, and a hint of vinegar, this dish is light, flavorful, and perfect for quick meals. ⏱️ Prep: 10 min 🔥 Cook: 15 min 🕒 Total: 25 min 👨‍👩‍👧‍👦 Servings: 2–3 💖 Why You’ll Love This Recipe ✅ No onion, no garlic – perfect for sattvic meals ✅ Quick and easy weeknight dinner ✅ Crunchy veggies + soft paneer = perfect balance ✅ Can be served plain or with sides like chili paneer 💡 Cooking Tips Use day-old rice for the best texture (fresh rice can be sticky). Stir-fry vegetables on high flame to keep them crisp. Add paneer at the end so it stays soft and doesn’t break. Adjust vinegar and pepper to your taste preference. 🍴 Serving Suggestions Serve with vegetable manchurian gravy for a complete Indo-Chinese combo. Pair with...

ETON MESS CHEESECAKE

By Foodie Moodie • Jump to Recipe • Print Recipe Eton Mess Cheesecake ⏱️ Prep: 30 min 🔥 Cook: 0 min 🕒 Total: 4 hr+ chilling 👨‍👩‍👧‍👦 Servings: 6-8 A creamy, fruity Eton Mess Cheesecake with a buttery biscuit base, smooth mascarpone filling, fresh strawberries, and a luscious strawberry sauce. Perfect for dessert lovers! 💖 Why You’ll Love This Recipe ✅ Rich and creamy cheesecake with a fruity twist ✅ Easy to prepare and no-bake ✅ Beautifully marbled filling with fresh strawberries ✅ Perfect for parties or special occasions 💡 Cooking Tips Use a glass or bottom of a cup to press the base evenly in the tin. Fold the whipped cream and mascarpone filling gently to prevent splitting. Chill the cheesecake at least 4 hours or overnight for best results. 🍴 Serving Suggestions Serve chilled for a refreshing dessert. T...

CRISPY CHICKEN CAESAR SALAD

By Foodie Moodie • Jump to Recipe • Print Recipe Crispy Chicken Caesar Salad ⏱️ Prep: 10 min 🔥 Cook: 15 min 🕒 Total: 25 min 👨‍👩‍👧‍👦 Servings: 2 A fresh and crunchy Caesar salad with golden crispy chicken, homemade croutons, and a creamy Greek yogurt-based dressing. Perfect for a light lunch or dinner. 💖 Why You’ll Love This Recipe Golden crispy chicken fillet Fresh romaine lettuce and cherry tomatoes Homemade Caesar dressing with Greek yogurt Quick and easy to prepare 📝 Ingredients Chicken fillet - 1 Flour - 4 tbsp Eggs - 1-2 Breadcrumbs - 4 tbsp For the sauce: Greek yogurt 3 tbsp, Dijon mustard 1 tbsp, Ground black pepper to taste, Olive oil 4 tbsp, Lemon juice 1/2 lemon, Grated Parmesan cheese to taste, Garlic optional For croutons: Bread 4 slices, Olive oil, Dried oregano 1 tsp Romaine lettuce Ch...

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